Posts Tagged ‘FMCG’

April 24th, 2009

Marketing strategy is in the bottle

smoothie_bottles_three_med1

I recently heard Richard Reed, one of the founders of Innocent Drinks remark that “ninety percent of their marketing strategy is in the bottle”. It does remind me that excellent products and services will often sell without the aid of any advertising or other paid for promotion at all. Google, Microsoft, Body Shop, Innocent and Yahoo! to name but a few built their brands without reliance on traditional advertising. Google went one step further and targeted its initial product diffusion across the academic sector knowing that it would be promoted by academics to students and so into the wider educated community. All all cases, these brands relied on a superior product experience to drive word of mouth promotion.

Some might say, well, they’re the lucky products, but for the rest of us, we have to fight to maintain our position in the market. They’d argue it’s not that their products are bad, it’s just that they have to complete with many similar products in the same market space.

But this is where we get into what Web 2.0 really means for marketers.  In the web enabled world everyone can review a product on either online retailer sites or on third party sites that encourage user review content. These sites are the territory where brands reputation will be built and lost.  In the world of Web 2.0 and beyond, the product takes centre stage. Promotion will no longer be provided by third party marketing communications alone, but through the distribution of user advocacy based on user experience.

The logical extension of this, and certainly my hope, is that renewed focus on product development will in turn drive the emergence of new and more effective products and services which benefit all whilst, in a Darwinian sense, weaker products and services are gradually marginalised out of consumer markets.


September 28th, 2007

Can direct marketing work for FMCG products?

I read this week that Warburton’s bread is seeking a lead DM agency. Even as one of direct marketing’s staunchest advocates, I found myself asking why an FMCG brand like Warburton’s would hire a DM agency.

Is it because bread is a high ticket item worthy of high levels of individual level communication investment? Nope; at around 70p, a Warburton’s loaf costs about the same as a fully costed unit of direct mail. Is it because Warburton’s bread is a highly complex product that requires the type of detailed explanation that only DM or online can deliver? Nope; surely bread is one of the simplest things in life requiring the least explanation. So is it because retail buyers have become so enamoured with direct mail effectiveness that they’re now more likely to stock product because it’s supported by a DM push rather than a 600 rating TV campaign? I doubt it.

I think the real reason is because many marketers on the client side feel pressured to show they are using more ‘cost effective’ techniques like DM. But there’s a problem for FMCG marketers; DM as a discipline has not shown beyond doubt that it can make a positive net profit ROI contribution to low cost FMCG products.

In my view the relationship between DM and FMCG is a case of square pegs and round holes. Here’s why. If the loaf costs 70p and a fully costed unit of DM costs around the same, then given a 10% net profit margin on the loaf, each piece of DM would have to drive at least 10 directly attributable incremental loaf sales to recoup its cost. Sales of more than 10 loaves would be necessary before the DM campaign began delivering a positive net profit ROI. By comparison to DM’s 70p per unit, each person who sees a Warburton’s TV ad will cost the advertiser around 0.7p, yes, less than 1p to reach. And just one exposure can be sufficient to drive a change in consumer behaviour.

There are some interesting arguments around nurturing high value FMCG customer segments, i.e. large portions of profit may come from small numbers of buyers, but for each of these there are equally compelling counter arguments, most notably the Double Jeopardy theory of market share versus brand loyalty.

All this leaves us with the rather cold reality that the economics of DM cannot be reconciled profitably with the economics of FMCG products and markets.

So, if I were chewing my pencil at Warburton’s I’d do two things. First, I’d centralise all the DM and sales promotion spend (and agency fees) into TV advertising. Second, I’d give BBH the following brief: “Make Warburton’s the most talked about bread in the country”. Bread has waited for thousands of years to be made special. The space is there for the taking and TV is the one medium that can deliver it.